Tonight's dinner was Roasted Chicken with Mashed Potatoes and Gravy. It was super yummy and now I have a leftover carcass with which to make soup. I was thinking either chicken rice or chicken barley. Hmmm. . . a bonus meal on top of our bonus meals! Can't beat that! :) It was a 5 lb roasting chicken. I picked it up at Harvestime Sunday. My back fridge kinda freezes my meat, so I thawed it pretty quickly and roasted tonight.
Next week, Monday is Singapore Noodles, Wednesday is Pastichio and Friday is Dusted Pork Chops. I'll post those recipes over the weekend. I still have shopping to do for Christmas. Winter break just started a few hours ago. I did manage to get all my cookies baked save for half of my melting moments and my pepparkakor. That will happen in a bit (or maybe tomorrow) so I have them for Sunday. We are just settling in with coffee for tonight, so after the battery recharge...the baking will begin.
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